pages

Translate

Sunday, March 27, 2016

lettuce leaf tacos

Ingredients

  • Servings: 12
  • 1 green bell pepper, chopped
  • 1 yellow onion, chopped
  • 2 tablespoons olive oil
  • 2 tablespoons chicken stock (optional)
  • 1 pound ground beef
  • 3 tablespoons taco seasoning
  • 2 large roma (plum) tomatoes, chopped
  • 1/2 teaspoon salt
  • 1 (8 ounce) package shredded cheddar cheese
  • 12 large romaine lettuce leaves

Recipe

    Preparation Time: 20 mins Cook Time: 20 mins Ready Time: 40 mins

  • cook and stir green bell pepper and yellow onion in a skillet over medium heat with olive oil and chicken broth until onion is translucent, about 5 minutes.
  • cut up ground beef into small pieces; place into a separate skillet over medium heat. cook and stir ground beef with taco seasoning until beef is browned and crumbly, 5 to 8 minutes. drain excess grease.
  • sprinkle roma tomatoes with salt in a bowl. place cheddar cheese into a separate bowl.
  • fill each lettuce leaf with about 2 tablespoons beef filling; top with 1 to 2 teaspoons green pepper mixture, roma tomato, about about 1 1/2 tablespoons cheddar cheese.

No comments:

Post a Comment