lettuce leaf tacos
Ingredients
- Servings: 12
- 1 green bell pepper, chopped
- 1 yellow onion, chopped
- 2 tablespoons olive oil
- 2 tablespoons chicken stock (optional)
- 1 pound ground beef
- 3 tablespoons taco seasoning
- 2 large roma (plum) tomatoes, chopped
- 1/2 teaspoon salt
- 1 (8 ounce) package shredded cheddar cheese
- 12 large romaine lettuce leaves
Recipe
Preparation Time: 20 mins
Cook Time: 20 mins
Ready Time: 40 mins
- cook and stir green bell pepper and yellow onion in a skillet over medium heat with olive oil and chicken broth until onion is translucent, about 5 minutes.
- cut up ground beef into small pieces; place into a separate skillet over medium heat. cook and stir ground beef with taco seasoning until beef is browned and crumbly, 5 to 8 minutes. drain excess grease.
- sprinkle roma tomatoes with salt in a bowl. place cheddar cheese into a separate bowl.
- fill each lettuce leaf with about 2 tablespoons beef filling; top with 1 to 2 teaspoons green pepper mixture, roma tomato, about about 1 1/2 tablespoons cheddar cheese.
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