Italian Meatballs
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 1 1/2 lbs ground beef
- 2 eggs
- 1/3 cup romano cheese, grated
- 2 tablespoons parsley, chopped
- 1 cup italian seasoned breadcrumbs
- 1/2 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Recipe
- 1 combine crumbs, cheese, seasonings, eggs and water, blend well.
- 2 add meat and mix together very well.
- 3 prepare cookie sheet with pan spray.
- 4 roll into balls.
- 5 place on sheet pan and bake.
No comments:
Post a Comment