Crabmeat Toasts
Ingredients
- Servings: 6
- 1 (6 ounce) can crab meat, drained
- 3/8 cup butter
- 2 tablespoons mayonnaise
- 1/2 teaspoon garlic salt
- 1/2 teaspoon seasoning salt
- 1 (12 ounce) package english muffins
Recipe
Preparation Time: 5 mins
Cook Time: 8 mins
Ready Time: 15 mins
- preheat oven to broil.
- in a small mixing bowl, combine crabmeat, butter or margarine, mayonnaise, garlic salt, and seasoning salt. spread this mixture on the open-face muffins. arrange the toasts on a baking sheet.
- broil toasts for 8 minutes or until toasted. be careful not to burn them.
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