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Saturday, August 13, 2016

Cherry Tomato Snap Peas

Ingredients

  • Servings: 4
  • 1 (8 ounce) package sugar snap peas, trimmed
  • 2 tablespoons water
  • 2 cups cherry tomatoes, halved
  • 1 clove garlic, minced
  • 3/4 teaspoon white sugar
  • 1/2 teaspoon salt-free onion and herb seasoning (such as mrs. dash®)
  • 1 tablespoon lemon juice

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins

  • heat a large skillet over medium heat for 5 minutes. add sugar snap peas and water; cover. cook until peas are bright green, about 3 minutes. remove cover and continue to cook until water is evaporated, about 2 minutes more. stir tomatoes, garlic, sugar, and onion and herb seasoning into peas; cook for 3 minutes. stir in lemon juice to serve.

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