Cherry Tomato Snap Peas
Ingredients
- Servings: 4
- 1 (8 ounce) package sugar snap peas, trimmed
- 2 tablespoons water
- 2 cups cherry tomatoes, halved
- 1 clove garlic, minced
- 3/4 teaspoon white sugar
- 1/2 teaspoon salt-free onion and herb seasoning (such as mrs. dash®)
- 1 tablespoon lemon juice
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- heat a large skillet over medium heat for 5 minutes. add sugar snap peas and water; cover. cook until peas are bright green, about 3 minutes. remove cover and continue to cook until water is evaporated, about 2 minutes more. stir tomatoes, garlic, sugar, and onion and herb seasoning into peas; cook for 3 minutes. stir in lemon juice to serve.
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