The Best Smoked Salmon Spread
Ingredients
- Servings: 10
 
-  1 (8 ounce) package cream cheese, softened 
 
-  6 ounces smoked salmon, chopped 
 
-  1/4 cup capers, or to taste 
 
-  2 tablespoons chopped green onion (optional) 
 
-  1 1/2 teaspoons chopped fresh dill 
 
-  1/4 cup heavy whipping cream 
 
-  3 dashes worcestershire sauce 
 
-  3 drops hot pepper sauce 
 
-  1 squeeze fresh lemon juice 
 
Recipe
Preparation Time: 15 mins
Ready Time: 15 mins
- process cream cheese in a food processor to soften completely; add salmon, capers, green onion, dill, cream, worcestershire sauce, hot pepper sauce, and lemon juice. process the mixture again until creamy and smooth. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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