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Monday, April 4, 2016

jay's spicy slow cooker turkey chili

Ingredients

  • Servings: 8
  • 2 pounds ground turkey
  • 1 (1.25 ounce) package taco seasoning mix
  • 1 yellow onion, chopped
  • 1 (14.5 ounce) can crushed tomatoes, drained
  • 1 (15 ounce) can kidney beans, drained and rinsed
  • 1 (10.75 ounce) can condensed tomato soup
  • 1/2 (15 ounce) can black beans, drained and rinsed
  • 1/4 cup chili powder
  • 3 canned green chile peppers, sliced
  • 1 tablespoon diced peppers from adobo sauce with chipotle peppers, or more to taste
  • 2 teaspoons chile-garlic sauce (such as sriracha®)
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 teaspoon dried basil
  • 1 teaspoon paprika
  • 1 teaspoon cayenne pepper

Recipe

    Preparation Time: 20 mins Cook Time: 8 hrs

    Ready Time: 8 hrs 20 mins

  • heat a large skillet over medium-high heat. cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. stir taco seasoning into ground turkey until evenly coated.
  • mix seasoned ground turkey, onion, crushed tomatoes, kidney beans, tomato soup, black beans, chili powder, green chile peppers, chipotle peppers from adobo sauce, chile-garlic sauce, black pepper, salt, basil, paprika, and cayenne pepper in a slow cooker.
  • cook on low, 8 to 9 hours (or high about 4 hours).

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