Slow Cooker Turkey Legs

Ingredients

• Servings: 6
• 6 turkey legs
• 3 teaspoons poultry seasoning, divided
• salt and ground black pepper to taste
• 6 12x16-inch squares of aluminum foil

Recipe

Preparation Time: 10 mins Cook Time: 7 hrs

Ready Time: 7 hrs 10 mins


• wash the turkey legs, and shake off excess moisture. sprinkle each turkey leg with about 1/2 teaspoon of poultry seasoning, salt, and black pepper to taste. wrap the leg tightly in aluminum foil. repeat with remaining legs.
• place the wrapped turkey legs into a slow cooker with no liquids or other ingredients. set the cooker to low, and cook until the meat is very tender, 7 to 8 hours.