Ingredients
- Servings: 1
- 25 bay leaves, crushed
- 3 1/2 teaspoons dried thyme
- 3 1/2 teaspoons dried oregano
- 1 1/2 teaspoons freshly ground pepper
- 2 teaspoons garlic powder
- 3 tablespoons seasoning
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- in a small bowl, mix together the bay leaves, thyme, oregano, pepper, garlic powder and seasoning. rub a turkey and refrigerate for 24 hours before frying according to your favorite recipe.
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