eggplant con queso

Ingredients

• Servings: 3
• 1 eggplant, peeled and diced
• 1 cup shredded cheddar cheese
• 1 cup diced toasted bread
• 1/2 cup heavy cream
• 1 tablespoon all-purpose flour
• 1 teaspoon poultry seasoning

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• preheat oven to 300 degrees f (150 degrees c).
• boil and drain eggplant. mix in 1/2 cup of cheese and bread. spoon into small casserole dish.
• in a small bowl combine cream, flour and poultry seasoning. pour over eggplant mixture and sprinkle the top with the remaining 1/2 cup cheese.
• bake in preheated oven for 30 minutes.