easy asparagus
Ingredients
- Servings: 2
 
-  1 tablespoon olive oil 
 
-  1/4 cup sliced purple onion 
 
-  1 clove garlic, chopped 
 
-  salt and pepper to taste 
 
-  lemon pepper to taste 
 
-  10 spears fresh asparagus 
 
-  2 tablespoons white 
 
-  1 tablespoon parmesan cheese 
 
-  1 tablespoon crushed whole wheat crackers 
 
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- heat the olive oil in a skillet over medium-high heat. mix in onion and garlic, and season with salt, pepper, and lemon pepper. cook and stir until tender. place asparagus in the skillet, and cook 8 minutes, turning occasionally to coat with seasonings. sprinkle into the skillet, and scrape up any browned bits. 
 
- transfer asparagus to a shallow dish. drizzle with remaining mixture in skillet, and dust evenly with parmesan cheese and crushed whole wheat crackers. 
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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