cheese stuffed turkey meat loaf

Ingredients

• Servings: 5
• nonstick cooking spray
• 1 pound ground turkey
• 1 egg
• 1/4 cup chopped fresh parsley
• 3/4 cup dry bread crumbs
• 1/2 teaspoon adobo seasoning
• 1 pinch salt
• 1 pinch pepper
• 1/2 cup shredded cheddar cheese
• 1/4 cup shredded cheddar cheese (optional)

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c). spray a loaf pan with nonstick cooking spray.
• combine ground turkey, egg, parsley, bread crumbs, adobo, and salt and pepper in a large bowl. mix well. press half of the turkey mixture into the bottom of the prepared loaf pan. sprinkle the 1/2 cup cheese in a mound down the center of the pan; top with the remaining meat to form a loaf.
• bake meatloaf in the preheated oven until browned and cooked through, about one hour. if desired, sprinkle with the optional 1/4 cup cheese during the last 5 minutes of baking. allow cooked meatloaf to rest for at least 5 minutes before slicing.