Creamy Mashed Potatoes Ii

Ingredients

• Servings: 10
• 8 large potatoes, peeled and cubed
• 4 ounces cream cheese
• 1/3 cup butter
• 8 ounces sour cream
• 1/2 (1 ounce) package dry ranch-style dressing mix

Recipe

Preparation Time: 30 mins Cook Time: 30 mins Ready Time: 1 hr


• preheat the oven to 350 degrees f ( 175 degrees c).
• place potatoes in a large pot with enough water to cover. bring to a boil, and cook until potatoes are tender, about 10 minutes. drain water, and add cream cheese, butter, sour cream and ranch dressing mix. mash until creamy using a potato masher or electric mixer. spread evenly in a large baking dish.
• bake for 30 minutes in the preheated oven, until the top is golden brown.