Lemon Butter Seasoned Vegetables

Ingredients

• Servings: 6
• 6 potatoes, unpeeled and chopped
• 1/2 pound baby carrots
• 6 tablespoons butter, melted
• 1/4 cup lemon juice
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 tablespoon italian seasoning

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• place potatoes and carrots in a steamer over boiling water, and cover. cook until tender but still firm, about 15 minutes.
• to the melted butter add the lemon juice, salt, pepper and italian seasoning. pour over potatoes and carrots and toss.