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Saturday, July 30, 2016

amber's super stuffing

Ingredients

  • Servings: 6
  • 2 1/4 cups chicken stock
  • 1/4 cup wild rice
  • 4 tablespoons butter
  • 2 cups fresh sliced mushrooms
  • 2 cups chopped celery
  • 1 cup chopped onion
  • 4 cups corn bread stuffing mix
  • 1 tablespoon poultry seasoning

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • combine chicken stock and wild rice in a saucepan. cover and bring to a boil over high heat. reduce heat and simmer until rice is tender, about 45 minutes. remove from heat.
  • melt the butter in a large skillet. add the mushrooms, celery, and onion. cook and stir until the vegetables are soft, about 5 minutes.
  • in a large bowl, mix the crumbled cornbread and poultry seasoning. add the rice with chicken broth and the vegetables and mix well. use to stuff a turkey or bake on its own. more chicken stock can be added if stuffing is dry.

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