Italian Cheese Bread

Total Time: 55 mins Preparation Time: 40 mins Cook Time: 15 mins

Ingredients

• 2 1/2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 tablespoon fast rising yeast
• 1 cup water
• 1 tablespoon vegetable oil
• 1/4-1/3 cup prepared good seasons italian dressing
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon dried oregano
• 1 dash pepper
• 1 tablespoon grated parmesan cheese
• 1/2 cup shredded mozzarella cheese

Recipe

• 1 in a bowl, combine the first four ingredients.
• 2 combine water& oil and add to flour mixture.
• 3 add additional flour if needed to form soft dough.
• 4 turn onto floured surface& knead 1 to 2 minutes.
• 5 place in greased bowl, turning once to grease top.
• 6 cover and let rise in warm place for 20 minutes.
• 7 punch dough down& place on greased 12" pizza pan and pat into a 12" circle.
• 8 brush with salad dressing.
• 9 combine seasonings and sprinkle over top.
• 10 sprinkle with cheeses.
• 11 bake at 450 degrees for 15 minutes or until golden brown.
• 12 serve warm.