Ingredients
- Servings: 8
- 1 cup sour cream
- 1 cup mayonnaise
- 1 1/2 teaspoons dill weed
- 1 1/2 teaspoons seasoning salt
- 1 1/2 tablespoons minced onions
- 1 1/2 tablespoons chopped parsley
Recipe
- 1 blend and chill.
- 2 best if chilled overnight.
- 3 very easy to double.
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